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Wild Rice & Cheese Casserole Recipe

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This recipe for Wild Rice & Cheese Casserole is from The Flaman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. wild rice

3 c. fresh mushrooms, chopped
1/2 c. onion, chopped
1/4 c. butter
Broccoli, cut into small pieces
1 - 19 oz. can tomatoes
1 c. cheese, grated

Cheese, grated
Directions:
Directions:
Precook rice for approximately 30 minutes.

Sauté mushrooms and onion in butter. Combine rice, mushrooms, onions, broccoli, tomatoes, and cup of cheese together in casserole; toss well. Cover and bake at 350ºF (175ºC) for 1 hour. Sprinkle with additional grated cheese and serve.

 

 

 

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