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Margaret Grantham’s Cream Cheese Yule Log Recipe

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This recipe for Margaret Grantham’s Cream Cheese Yule Log is from The Sheffield Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
2 T. mayonnaise
1 T. green onions, chopped fine
1 T. celery, chopped fine
2 T. green olives, chopped fine
¾ c. chopped pecans, toasted
Directions:
Directions:
Soften cream cheese. Blend in mayonnaise and remaining ingredients. Shape mixture into a log approximately 1½ inches in diameter. Roll log in pecans. Chill well. Serve on Ritz or Townhouse crackers.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
This is a delicious cheese log that was given to me many years ago. I love the flavors that meld together. One of my favorites.

 

 

 

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