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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans [14.5 oz ea.] cut green beans, drained
1 can [10.5 oz] cream of mushroom soup
3/4 cup milk
Dash pepper
1½ cups French Fried onions
Directions:
Directions:
Preheat oven to 350º.
Combine all ingredients except French Fried onions.
Place in medium baking dish and bake for 30 minutes.
Remove from oven and top with French Fried onions.
Bake an additional 5 minutes.
Personal Notes:
Personal Notes:
I like to saute some fresh sliced mushrooms in butter and add to heated beans before topping with French Fried onions.

 

 

 

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