Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Dinner Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dinner Rolls is from Rogers' Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup milk
1/4 cup shortening
2 teaspoons salt
1/2 package dry yeast
1/4 teaspoon baking soda
3/4 teaspoon baking powder
1 egg
2 3/4 cups all purpose flour
Directions:
Directions:
Mix milk, shortening, sugar and salt in a saucepan and scald.
Set aside to cool to lukewarm temperature. Then ad yeast when mixture has cooled. Mix soda, baking powder, egg and part of flour. Add milk mixture to yeast mixture. Gradually knead in rest of flour only to make light, not sticky dough. Let set for 1 hour. Put in refrigerator. Use as needed. Let rise before baking, then pinch out into little balls. Place on greased pan and bake at 425 degrees for 15 to 18 minutes.
Preparation Time:
Preparation Time:
2 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

10W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!