Fruit Salsa and Cinnamon Chips Recipe

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Category:	Category: Miscellaneous

Ingredients:	Ingredients: 2 kiwis peeled and diced 2 golden delicious apples, peeled, cored, and diced 8 oz raspberries 1 (16 oz) strawberries diced 2 Tbls white sugar (adjust to taste) 1 Tbls brown sugar (adjust to taste) 3 Tbls fruit preserves (any flavor) 10 (10") flour tortillas Cinnamon Sugar 1 cup white sugar 2 Tbls cinnamon

Directions:	Directions: In a large bowl combine and mix all ingredients except the tortillas and cinnamon Cover and chill for at least 15 minutes Preheat oven 350º Cinnamon Chips Coat one side of tortillas with butter flavored cooking spray (Not necessary if using butter) Sprinkle with the cinnamon sugar mixture Bake for 8 - 10 minutes Allow to cool for 15 minutes Serve with the chilled fruit mixture

Personal Notes:	Personal Notes: Best if made the same day you are planning to eat it to keep the fruits fresh Can also serve with cinnamon graham crackers or cinnamon pita chips

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Fruit Salsa and Cinnamon Chips Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: