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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Christmas Cornflake Wreaths Recipe

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This recipe for Christmas Cornflake Wreaths is from The Schafer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup Butter
5 heaping cups Miniature Marshmallows
1 tsp Green food coloring
6 cups Corn Flakes
Red Hot Candies
Directions:
Directions:
Measure corn flakes into large bowl. Melt butter over low heat. Once melted, add marshmallows and stir constantly until completely melted. Stir in food coloring. Pour melted mixture over Corn Flakes and mix well. Lay out parchment paper and Dollop spoonfuls onto paper. Grease your hands and form each dollop into a wreath. Top with cinnamon candy.

 

 

 

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