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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Swedish Meatballs Recipe

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This recipe for Swedish Meatballs is from Rogers' Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Pounds Hamburger
1 cups frosted flakes (crushed)
1/3 cup ketsup
2 eggs
1 teaspoon pepper
1/2 - 1 cup chopped onion

2 cans Hunts Traditional Spaghetti Sauce
Brown sugar to taste.
Directions:
Directions:
Preheat oven to 350 degrees

Mix top 6 ingredients together. Form meat balls and put in a large skillet to brown. Once meatballs are browed put them in a baking dish and pour the Spaghetti mixture over the top.
Bake for 30 minutes.
Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
50 minutes

 

 

 

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