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Bar-B-Que Spare Ribs Recipe

5 stars - based on 1 vote
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This recipe for Bar-B-Que Spare Ribs is from A Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lbs ribs
1 lemon
1 large onion
2 cups water
1/3 cup Worcestershire
1 tsp. salt
2 drops Tabasco (or 2 T liquid smoke
Directions:
Directions:
Put ribs in shallow pan, meaty side up.
On each rib, place a slice of unpeeled lemon, a thin slice of onion, salt and pepper.
Roast at 450º for 30 minutes
Combine rest of the ingredients, bring to boil and pour over ribs.
Continue baking at 350º until tender, about 45-60 minutes.
Baste ribs with sauce every 15 minutes.
If sauce gets too thick, add a little water.
Personal Notes:
Personal Notes:
We liked these ribs because it's fairly simple and tastes great!

 

 

 

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