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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Crock Pot Chicken and Dressing Recipe

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This recipe for Crock Pot Chicken and Dressing is from Rosie's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter, melted
1 large skillet of cornbread, cooked and crumbled
1 tsp poultry season
2 tsp sage
2 eggs, well beaten
1 can cream of chicken soup
2 cups chopped onions
1 1/2 tsp salt
1/2 tsp pepper
1 can cream of mushroom soup
2-3 cups of chicken broth (I found 2 1/2 cups to work well)
4 large cans of canned chicken or 6 cooked chicken breast, shredded
Directions:
Directions:
Saute onions in butter. In a large bowl, mix all ingredients together. Pack in sprayed crock pot. Cook on high for 45 minutes. Turn to low and cook 4 hours. Stir before you turn to low and maybe every hour of the 4 hours. (This will make sure it gets throughly done.)
Personal Notes:
Personal Notes:
Our favorite for Thanksgiving and Christmas. Easy to put together and great tasting!

 

 

 

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