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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Corn Casserole Recipe

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This recipe for Corn Casserole is from Rosie's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 15 1/4 oz whole kernel corn, drained
1 14 3/4 can cream style corn
1 8 oz pkg corn muffin mix (Jiffy)
1 c sour cream
1/2 stick butter, melted
1 1/2 c shredded cheddar cheese
Directions:
Directions:
Preheat oven to 350º F. In large bowl, mix all ingredients together except for cheese. Pour into greased 9x13 dish. Bake 45 minutes until golden brown. Remove from oven. Top with cheddar cheese. Put back in oven 5-10 minutes to melt cheese. Let stand 5 minutes.

 

 

 

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