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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Avocado Cream Cheese Roll-Ups Recipe

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This recipe for Avocado Cream Cheese Roll-Ups is from The Mooney Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8oz. brick cream cheese, at room temperature
1 or 2 Hass avocado
1/4 cup chopped green onion
6 slices of bacon, cooked crisp and chopped
1/2 cup diced tomatoes
1/4 cup roughly chopped cilantro
1 teaspoon granulated garlic
1/2 teaspoon cumin
Juice from two limes
2 large tortillas
Directions:
Directions:
In a large bowl, combine cream cheese, avocado, green onion, bacon, cilantro, cumin, granulated garlic, and lime juice.

Mix well to combine.

Spread mixture evenly over two large tortillas and roll up. Cut in slices and place on plate. Refrigerate until ready to serve.
Personal Notes:
Personal Notes:
It might be easier to refrigerate the rolled up tortillas before cutting.

 

 

 

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