Cajun Burgers Recipe

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Category:	Category: Main Courses

Ingredients:	Ingredients: 1 pound ground beef 1 medium onion, minced 1/2 medium bell pepper, finely chopped 1 small beaten egg 1 teaspoon Worcestershire sauce 2 tablespoons of barbecue sauce 5 drops of extra hot sauce 2 teaspoon Creole/Cajun seasoning 1 clove garlic, minced Fried onions for topping

Directions:	Directions: 1. Combine all but the fried onions in a large bowl and mix well. Allow the mixture to rest for 2-3 hours in the refrigerator, this will allow the flavors to infuse in the meat and make a really tasty Cajun burger. 2. Shape the mixture into 4 patties and Broil or Grill them for around 4 minutes on each side or until the meat is cooked through. 3. Serve on regular burger buns and top with fried onions. To make fried onions, simply thinly slice 1 medium onion and fry it gently in a little butter until they turn golden.

Personal Notes:	Personal Notes: Suggested burger topping: try lettuce, tomatoes and sour cream to help cool things down.

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Cajun Burgers Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: