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Spritz Cookies Recipe

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This recipe for Spritz Cookies is from From Generation to Generation , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Land O LakesŪ Butter softened
2/3 cup sugar
1 large Land O LakesŪ Egg
1 teaspoon almond extract
2 1/4 cups all-purpose flour
1/2 teaspoon salt

Food color, if desired
Almond or Lemon flavor, if desired

Decorator sugar (sprinkles...)
Directions:
Directions:
1. Heat oven to 400°F.
2. Combine butter, sugar, egg and almond extract in bowl. Beat at medium speed, scraping bowl often, until creamy. Add flour and salt; beat at low speed until well mixed.
3. Divide and tint dough, if desired. (If dough is too soft, chill for easier handling.)
4. Fit cookie press with desired template. Fill with dough. Press dough into desired shapes 1 inch apart onto ungreased cookie sheet.
5. Sprinkle with decorator sugar.
6. Bake 8-14 minutes or until edges of cookies are very lightly browned. .
Number Of Servings:
Number Of Servings:
72 Cookies
Preparation Time:
Preparation Time:
1 hour prep + 40 min baking
Personal Notes:
Personal Notes:
If dough doesn't release from the cookie press, put dough in the refrigerator for a few minutes.

 

 

 

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