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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Dip Killer Bean Dip Recipe

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This recipe for Dip Killer Bean Dip is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 (1oz) package taco seasoning
1-1/2 cups salsa
1 (16oz) package Velveeta cheese, cubed
1 (28oz) can refried beans
Directions:
Directions:
In a skillet over medium-high heat, cook beef; drain. In a large pot, combine cooked beef, taco seasoning, salsa, Velveeta and refried beans. Cook on low for about 10 minutes, stirring frequently, until cheese is melted and dip is warm. *Slow Cooker directions: Place cooked beef, taco seasoning, salsa, Velveeta and refried beans in slow cooker. Cook on LOW for 4 hours, stirring occasionally.

 

 

 

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