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Coconut Macaroons Recipe

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This recipe for Coconut Macaroons is from Mom! What's That Recipe?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
1 cup shredded coconut
1/2 tsp salt
1 cup white granulated sugar
2 cups Corn Flakes cereal
1 tsp vanilla
Directions:
Directions:
Beat egg whites until they start to turn to meringue (white fluffy), blend remaining ingredients.
Drop on well greased baking sheet about 3 inches apart. Bake in 325º oven for 12 minutes or until they are brown.
Personal Notes:
Personal Notes:
Grandma Bertha Rakers recipe

 

 

 

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