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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Pizza Crust Recipe

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This recipe for Pizza Crust is from Fisher's & Phillips' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. warm water
2 pkg. yeast (stir until dissolved)
2 tsp. sugar
2 tsp. salt
2 tsp. salad oil
4 c.flour
Directions:
Directions:
Beat until smooth. Turn out and kneed until smooth and place in greased bowl. Cover with clean towel. Let rise until double in bulk. Bake at 400º- 450º for 20-25 mins.
Number Of Servings:
Number Of Servings:
4 Pies
Personal Notes:
Personal Notes:
I usually put on all the toppings except the cheese. When pizza is almost done, put on the cheese and back until the cheese is melted.

 

 

 

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