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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Potato Casserole Recipe

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This recipe for Potato Casserole is from Faith, Family, Food, and Fellowship, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. frozen hash browns (thaw for 2 hours)
½ C soft oleo
1 tsp. salt
1 can cream of chicken soup (undiluted)
½ tsp. pepper
½ C chopped onion
2 C grated cheese
16 oz. sour cream
2 C corn flakes
¼ C melted butter
Directions:
Directions:
Mix all ingredients except corn flakes and melted butter. Place in 9x13 pan. Mix corn flakes and melted butter and sprinkle over the potato mixture. Bake at 350º for 50 minutes.

 

 

 

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