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Chocolate Cream Cheese Pie Recipe

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This recipe for Chocolate Cream Cheese Pie is from Tedder Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 1 package (3 ounces) cream cheese, softened
• 2 tablespoons sugar
• 1 ¾ cups milk, divided
• 1 container (4 ounces) frozen whipped topping thawed, divided
• 1 graham cracker crust (8 or 9 inches)
• miniature semisweet chocolate chips, optional
Directions:
Directions:
1. beat the cream cheese, sugar and 1 tablespoon milk together until smooth.
2. Gently stir in 1 cup whipped topping. Spread evenly into crust.
3. In a large mixing bowl, beat pudding mix and remaining milk on low speed for 2 min.
4. Pour over cream cheese mixture.
5. Chill then serve with whipped topping and chocolate chips if desired.
Personal Notes:
Personal Notes:
Taylor Tedder, found online

Favorite Memory
Watching everyone come back for seconds after “first dessert”.

 

 

 

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