Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

German Coffee Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for German Coffee Bread is from Lewis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c. Sugar
1/3 c. Butter
1 c. Milk, Scalded
1 Yeast Cake (or 2 1/4 t. Dry Yeast)
1/4 c. Warm Water
2 Eggs
Flour to make stiff batter
1 c. Soft, Stale Bread Crumbs
2 T. Butter
2 1/2 T. Sugar
3/4 t. Cinnamon
few grains salt
3 T. Almonds, Blanched and Chopped
Directions:
Directions:
In a mixing bowl add sugar butter and salt. Pour scalded milk over the top and let set until lukewarm. In a small bowl dissolve yeast in water and then add to milk mixture when lukewarm. Add two beaten eggs, and enough flour to make a stiff batter (probably about 4 cups). Cover and let rise until doubled in bulk. While the batter is rising in a large bowl mix breadcrumbs, butter, sugar, cinnamon, and almonds. Set aside. Beat risen batter well and spread evenly into 2 buttered, shallow, round tins. Cover each with the crumb mixture and let rise for 15 minutes in a warm place. Bake in a moderate oven (350-375 F) for about 30 minutes.
Personal Notes:
Personal Notes:
Attributed to "Farmer"

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

142W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!