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Corn Soup 1 Recipe

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This recipe for Corn Soup 1 is from Lewis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 ears of corn
Water
1 pint Milk
1 teaspoon Flour
1 teaspoon Butter
Directions:
Directions:
Cut the corn off the cob, reserving cobs. Place cobs in a large pot with water to cover, boil for 10 minutes. Drain cobs reserving 1 pint of the water. Discard cobs. In pot add butter and flour, cook until brown. Add reserved water and milk and cook until thickened. Add corn and heat through. Season as needed. Serve.

 

 

 

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