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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Turkey Smoked Sausage and Vegetables Recipe

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This recipe for Turkey Smoked Sausage and Vegetables is from Food for the SOUL, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes
Green pepper
Turkey Smoked Sausage
Parsley
Onions
Water
Broccoli
Salt and pepper
Oil
Directions:
Directions:
Dice the potatoes, onion, and green pepper. Put in a large skillet with some oil and sauté until done. Cut the broccoli into small pieces, then add to potato mixture. Add parsley, salt and pepper. Cook for 5 or 6 minutes.
Slice the turkey sausage and put on top of the vegetables in the skillet Turn the heat on high. Pour in 1/2 cup of water.

Cover and steam until all vegetables are tender and everything is hot and ready. Make some cornbread and Have a Good Day! From Sister Skinner.
Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
30 minutes more or less
Personal Notes:
Personal Notes:
This is an easy and delicious meal that has everything in it--meat, a starch, and vegetables. It is good and healthy, too.

 

 

 

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