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Peach Cobbler Recipe

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This recipe for Peach Cobbler is from Food for the SOUL, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Peaches
Milk
Self-rising flour
Butter
Sugar
Cinnamon
Nutmeg
Directions:
Directions:
Mix flour and sugar with milk. Mix well until it is like pancake mix. Melt butter and pour it in the pan that the cobbler will be cooked in. Next poor batter into pan, add peaches on top of batter. Sprinkle cinnamon, nutmeg and sugar on top. Bake at 350ºF for 35 to 40 minutes until golden brown. Try it hot with some Ice Cream. Enjoy!
Number Of Servings:
Number Of Servings:
Depends on you
Preparation Time:
Preparation Time:
50 minutes more or less
Personal Notes:
Personal Notes:
Greetings to all. I'm from the old school. You put in a little of this and a little of that and lots of love. I was raised on a farm in the state of Mississippi. (My hometown is Starkville, home of Mississippi State University). On the farm, we had all kinds of meats, vegetables, fruit, and nuts. And, everything was homegrown and home cooked. We had beef, pork, turkeys, chickens, vegetables, fruit and nut trees. Home cooked cakes, pies and yes homemade real ice cream. God blessed my family, and God is still blessing me today. I was the only girl among three brothers (I was the only girl AND the baby in the family), and I was truly spoiled by my mother and father. And really spoiled by my Dad. Today I'm still spoiled by my children and grandchildren. I consider it a blessing. So when you are in the kitchen making a peach cobbler, think of me and thank God for his goodness to you. Yours in Christ, Eva Skinner.

 

 

 

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