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Beef Stew Recipe

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This recipe for Beef Stew is from Tattershall Sharing Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. stew meat
4 small potatoes, diced
3 carrots, sliced
2 cups brown gravy, from seasoning mix
minced onions, optional
salt and pepper to taste
3 tbsp. tapioca, to thicken
1 c. water, more if needed
Directions:
Directions:
Bake in 5 quart cast iron pot for 2 hours at 300º. Serve with cornbread or rolls of your choice.
Personal Notes:
Personal Notes:
I am all about easy and hands off for dinner so I find a way to let any meal cook unattended. this could be cooked in the crock pot also.

 

 

 

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