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Teriyaki Sauce Recipe

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This recipe for Teriyaki Sauce is from The Not So Little Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup soy sauce
1/4 cup white wine
1/4 cup rice vinegar
1/3 cup sugar
1 clove garlic, crushed
1 inch piece of ginger root, crushed
1 inch piece lemon peel
Directions:
Directions:
Combine all the ingredients in a saucepan and bring to a boil. Simmer until the sauce is reduced by 1/2 and is thick. Cool and pour through a strainer to remove the garlic and ginger root and lemon peel. Ready to serve
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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