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Macaroni Cheese Corn Casserole Recipe

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This recipe for Macaroni Cheese Corn Casserole is from Sandy's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans creamed corn
2 cans Whole kernel corn, undrained
2 c. dry elbow macaroni
1 1/2 sticks margarine, soft done' work if use from freezer
1 lb. velveeta, cubed
Directions:
Directions:
Mix all ingredients together. Bake in greased 9X13 pan. Bake at 350 1 hour. Stir every 20 minutes.
Personal Notes:
Personal Notes:
You can 1/2 for 8X8 or 9X9 dish

 

 

 

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