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Double Chocolate Banana Bread Recipe

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This recipe for Double Chocolate Banana Bread is from The Richards Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2c butter, softened
1/2c brown sugar
1/4c white sugar
1 egg
2tsp. Vanilla extract
3 medium bananas ( 1 cup), mashed
1/4c sour cream
1c flour
1/2c cocoa powder
1tsp. Baking soda
1c. Milk chocolate chips
Directions:
Directions:
1.Preheat oven to 350 degrees. Spray loaf pan with nonstick spray.
2. Add the butter and sugars to a mixing bowl and mix until well combined.
3. Best in the egg, vanilla, banana and sour cream.
4. Stir in the flour, cocoa powder and baking soda.
5. Pour mixture into the loaf pan.
6. Sprinkle the top with chocolate chips and gently press into the batter.
7. Bake 70 minutes or until done.

 

 

 

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