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Graham Cracker Toffee Bars Recipe

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This recipe for Graham Cracker Toffee Bars is from When Our Family Gathers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 sheets of graham crackers
1 cup packed brown sugar
1 cup unsalted butter (2 sticks)
1 cup semi-sweet chocolate chips
1 cup chopped nuts (walnuts or pecans)

Preheat oven to 350 degrees F. Line a 11" x 15" pan with aluminum foil. Arrange crackers on the sheet. In a medium saucepan, melt butter over medium heat. Add sugar and stir to dissolve the sugar. Bring the mixture to boil and cook for 2 minutes, stirring constantly. Pour over crackers, spreading evenly. Bake for 7 minutes, until the mixture bubbles. Remove from the oven. Sprinkle with chocolate chips. Let sit for 2 minutes, spread with a spatula. Sprinkle nuts over the chocolate layer. Let toffee bark sit for 2 hours to harden. Break or cut into pieces. Store in an air-tight container.
Directions:
Directions:
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