Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Forcemeat balls for soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Forcemeat balls for soup is from Lewis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
See below
Directions:
Directions:
Take cold, fresh meat or chicken and chop very finely. Add enough flour to make it stick together in balls about the size of marbles. Roll in flour and fry until brown. Add to soup just before serving.
Personal Notes:
Personal Notes:
This recipe had no quantities, just instructions. It is attributed to "Wister"

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

27W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!