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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie is from Ann's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 9" graham cracker pie crust
1 c peanut butter
8 ounces of cream cheese
1 c cool whip
1c xxx sugar

2 T xxx sugar
1 T peanut butter
Directions:
Directions:
Beat cream cheese and peanut butter
Add XXX sugar
Fold in half of cool whip
Pour in pie crust
Spread remaining cool whip on top of that.

In small bowl, combine 2T XXX with 1T peanut butter
Sprinkle over top of pie

Refrigerate 2 hours or overnight
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
12 Tomatoes Recipes

 

 

 

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