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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Fresh Blackberry Cobbler Recipe

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This recipe for Fresh Blackberry Cobbler is from Recipes from Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Stick Butter
1 Cup Milk
1 Cup Sugar
1 Cup Sifted Flour
1 Quarter Blackberries
Directions:
Directions:
IN BOTTOM OF BAKING PAN OR LARGE BAKING DISH, MELT MARGARINE
ADD MILK: DO NOT STIR. SIFT FLOUR AND SUGAR: ADD TO DISH.
DO NOT STIR. ADD BLACKBERRIES. BAKE AT 350 DEGREES for 45 minutes or Until
CRUST RISES TO TOP AND BROWNS

 

 

 

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