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Cream Puffs Recipe

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This recipe for Cream Puffs is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
Preheat oven to 400º.
Directions:
Directions:
In a medium saucepan, combine 1 cup water, ½ cup butter and ⅛ tsp salt. Bring to boil. Add 1 cup flour all at once, stirring vigorously. Cook and stir until mixture forms a ball. Remove from heat. Cool for 10 minutes. Add 4 eggs, one at a time, beating with a wooden spoon after each one. Drop by heaping tablespoon onto a greased baking sheet. Cook for 30 to 35 minutes. Cool. Cut tops, fill with vanilla pudding, top with chocolate sauce or frosting.

 

 

 

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