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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pecan Pie Muffins Recipe

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This recipe for Pecan Pie Muffins is from Gerth Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. pecans, chopped
1 c. brown sugar, firmly packed
1/2 c. flour
2 large eggs
1/2 c. butter, melted

Directions:
Directions:
Combine first 3 ingredients in a large bowl, make a well in the center of mixture.
Beat eggs until foamy
Stir together eggs and butter; add to dry ingredients stirring until moistened
Place foil-baking cups in muffin pans
Spoon batter into cups to 2/3 full
Bake at 350º for 20-25 minutes or until done
Remove from pans immediately, cool on wire racks
Best served warm

 

 

 

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