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Caramel Raisin Pie Recipe

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This recipe for Caramel Raisin Pie is from Sisters Helping Sisters , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar
1 cup sour cream
1 cup raisins
1 scant tsp. baking soda
1 TB flour
⅓ cup cold water
1 tsp. vanilla
pie crust
Directions:
Directions:
Place first 3 ingredients in a heavy sauce pan. Stir until sugar is dissolved. Then add the baking soda. Simmer at a low boil for 10 minutes.

Mix the flour and water until well blended. Add to raisin caramel mixture. Stir until well blended. Add vanilla. Pour into pie crust. Place pie crust on top. Bake at 350º F. until brown.

This makes a small pie. I usually make 3 recipes and put it into 2 pie pans. If I am making 1 pie, then I make 1 ½ recipes.

 

 

 

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