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SCALLOPED HAM AND POTATOES Recipe

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This recipe for SCALLOPED HAM AND POTATOES is from John's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 sliced lg. potatoes
1 med. onion, chopped
Slices of ham, diced
1 (8 oz.) pkg. Velveeta cheese
½ c. milk
¼ c. butter
Directions:
Directions:
Butter a 3-quart casserole and arrange layers of potatoes, onions, and ham. As you layer each ingredient, salt and pepper each layer lightly.

In saucepan, melt cheese and butter; add milk. Pour sauce over potatoes and ham. Bake at 350º for 1½ hours. Let set in oven for ½ hour longer to thicken sauce.

 

 

 

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