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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Quick Stroganoff Recipe

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This recipe for Quick Stroganoff is from Sisters Helping Sisters , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
1 can cream of mushroom soup
1 can condensed beef broth
1 cup water
2 tsp. Worcestershire sauce
3 cups uncooked pasta
½ cup sour cream

Directions:
Directions:
Brown hamburger in skillet. Stir in the soup, beef broth, water, Worcestershire sauce, and pasta. Heat to a boil.

Reduce the heat to medium. Cook and stir for 15 minutes or until pasta is tender but still firm.

Stir in the sour cream, Cook until the mixture is hot.

 

 

 

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