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Chinese Fried Rice Recipe

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This recipe for Chinese Fried Rice is from Sisters Helping Sisters , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup rice
2 cups water
2-3 TB oil
2 bouillon cubes
3 celery stalks, cut on diagonal
1 fresh tomato, chunked
1 green pepper, sliced
1 cup cooked meat or tuna
Directions:
Directions:
In skillet fry rice in oil until light brown. Add water and bouillon. Reduce heat to low and steam for 20 minutes.

Add all other ingredients and steam for 10 more minutes.

 

 

 

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