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Asian Chicken & Rice Recipe

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This recipe for Asian Chicken & Rice is from Sisters Helping Sisters , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 TB oil
4 boneless chicken breast halves
1 can golden mushroom soup
1 pkg. teriyaki seasoning mix
1 bag frozen stir-fry veggies
1 ½ cups uncooked instant rice
1 ½ cups water
Directions:
Directions:
Heat oil in skillet. Add chicken and cook until browned. Remove chicken.

Add soup, water seasoning mix and vegetables. Heat to a boil. Stir in rice. Top with chicken. Cover and cook over low heat 5 minutes, or until done.
Number Of Servings:
Number Of Servings:
4

 

 

 

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