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Lasagna Recipe

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This recipe for Lasagna is from The Floyd Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1 cup onion, chopped
1 glove garlic
4 cups tomato juice
6 oz tomato paste
1 tbsp worcestershire sauce
1 tsp oregano
1 tsp parsley flakes
1/2 tsp salt & pepper
1 box noodles, uncooked
32 oz mozzarella cheese
16 oz ricotta cheese
Directions:
Directions:
Preheat oven to 350º.
Brown ground beef, onion, and garlic; pour off fat.
Add in tomato juice, tomato paste, worcestershire, and spices.
SImmer 30 minutes, stir occasionally.
In a 9' x 13" pan layer noodles, sauce, and cheese.
Repeat.
Cover with aluminum foil.
Bake 30 minutes.
Uncover, bake 15 minutes.
Allow to set for 10 to 15 minutes.
Number Of Servings:
Number Of Servings:
8

 

 

 

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