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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Amazing and Simple Greek Feta Dip Recipe

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This recipe for Amazing and Simple Greek Feta Dip is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 tablespoons olive oil
3-4 (about 1 1/2 cups) Roma tomatoes, chopped
2 green onions or a bunch of chives, finely chopped (about 1/4 cup)
8 ounces feta cheese (see note)
2 teaspoons Greek seasoning (see note)
White or regular balsamic vinegar (optional)
Sliced baguette for serving
Directions:
Directions:
Drizzle the olive oil over a plate or platter. Add the tomatoes and green onions or chives and crumble the feta cheese over the top. Sprinkle on the Greek seasoning and toss lightly to combine. Drizzle with balsamic vinegar, if using (just a teaspoon or so to start – add more to taste).
Serve the dip with soft, sliced baguettes (pita chips are delicious, too).

 

 

 

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