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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Fair Sugar Waffle Recipe

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This recipe for Fair Sugar Waffle, by , is from The Free Christian Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barbara Mohr

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
1 c. sugar
2 c. flour
⅛ tsp. baking powder
2 c. water (I cut water down to 2 c.)
1 tsp. vanilla

Directions:
Directions:
Beat together egg & sugar. Mix in flour, baking powder, water & vanilla.

Procedure:
1. Use deep fryer or other grease tank.
2. We recommend corn oil.
3. Temperature of corn oil should be 340 - 360.
4. Place waffle iron in hot oil for 1 minute.
5. Put iron in batter to within ⅛ inch from top of iron.
6. Place inch into grease until waffle flares, then submerge until bubbling almost stops, remove & take off the waffle.
7. Dip iron into oil & start next waffle.

 

 

 

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