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Caramel Buttermilk Syrup Recipe

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This recipe for Caramel Buttermilk Syrup is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cups buttermilk
1 cup sugar
1 cup brown sugar, packed
½ cup butter
1 tsp baking soda
1 tsp vanilla
Directions:
Directions:
In a large saucepan, bring buttermilk, sugars, and butter to a boil over medium heat. Remove from heat and whisk in soda and vanilla. It will bubble up a lot. If this is too rich, reduce butter to ¼ cup. Also delicious over ice cream! Will store in the refrigerator for 1 month.

 

 

 

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