Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Frozen Raspberry Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frozen Raspberry Pie is from The Oliver Clan (of many names) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. 10 oz. of frozen raspberries
3/4 C Sugar
2 Egg whites
1 T Lemon juice
1 pinch Salt
1 C Cream, whipped with 1/4 C sugar
1/4 C Roasted, chopped pecans or almonds
1 9" pie shell, baked, graham or regular
Directions:
Directions:
Mix together the fruit and 1/2 C sugar. Beat the egg whites with 1/4 C sugar and the lemon juice, the salt, and beat until stiff peaks form. Fold the raspberries and egg white mixture together, add the whipped cream and remaining sugar and beat until stiff. Pour into cooked pie shell. Sprinkle with the chopped nuts. Freeze until firm usually 2 hours.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

68W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!