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Dessert Recipe

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This recipe for Dessert is from Selva Jean's Food For The Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1¾ cup sugar
4 eggs (beaten)
1 can pie filling
3 cups flour (sifted)
1½ tsp baking powder
1 tsp salt

GLAZE: 10X powdered sugar and milk
Directions:
Directions:
Cream the butter and sugar. Add eggs. Add flour, baking powder and salt. Spread half the batter onto a greased 9 X 13" pan. Spread cherry, blueberry or any pie filling on the batter. Spread remaining batter on top of pie filling. (Take a teaspoon and put a spoonful at different places over the pie filling. Spread with a knife. It is hard to spread. You cannot cover all of it). Bake at 350º for 35-40 min's. Spread glaze of powdered sugar and milk on cake while warm.

 

 

 

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