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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Shortbread Recipe

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This recipe for Shortbread is from Judith's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 # butter
1 c. confectioners sugar
1 c. corn starch
3 c. flour
Directions:
Directions:
Cream butter.

Add dry ingredients one at a time until blended.

Bake at 325 until golden. Approx. 12-15 minutes.
Number Of Servings:
Number Of Servings:
3-4 dozen

 

 

 

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