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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Turkey Pot Pie Recipe

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This recipe for Turkey Pot Pie is from The Wright Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 - 2 cps leftover turkey - chopped
1 1/2 - 2 cps frozen veggies (a bag of Birds Eye mixed veggies works great)
1 bottle of Heinz turkey gravy or 1 1/2 cps of leftover turkey gravy
2-3 cps leftover dressing
Directions:
Directions:
Pour the gravy in a med bowl, add the chopped turkey and the frozen veggies to the bowl. Stir to combine and pour into a baking dish. Top with the dressing in a thick layer. Bake at 350* about 30 min to heat thru.
Personal Notes:
Personal Notes:
Tim's fav use for the leftover Thanksgiving turkey

 

 

 

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