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Deviled Eggs Recipe

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This recipe for Deviled Eggs is from LANSING FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dozen hard boiled eggs
1 tbsp. mustard
½ - ¾ c. salad dressing
1 tbsp. vinegar
salt and pepper
paprika
Directions:
Directions:
Cut eggs top to bottom in half and remove yolks; placing in bowl. Add mustard, salad dressing, vinegar, and salt and pepper mixing to a smooth consistency. Fill eggs with mixture and sprinkle paprika on top and serve.

 

 

 

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