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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sweet Italian Green Beans Recipe

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This recipe for Sweet Italian Green Beans is from Ladies of Harley Cruisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 slices of bacon
3 green onions, chopped
2 cloves garlic, minced
2 15 ounce cans green beans, drained (I actually use the frozen ones)
1 14 ounce can Italian style diced tomatoes
1 pinch dried basil
1 pinch dried oregano
1/4 cup brown sugar (the truvia brown sugar works well too)

Directions:
Directions:
Cook bacon in a pan until crisp, remove from the pan onto paper towel covered plate to drain
Reserve the grease in the pan and add the onions, cook over medium heat until softened. Add the garlic and cook for about 30 more seconds. Remove from the heat.

In a sauce pan combine the beans, tomatoes, basil, oregano and brown sugar. Crumble the bacon into it, add the onion and garlic from the skillet. Cook over medium heat until beans are heated all the way through, about 5-10 minutes.

Number Of Servings:
Number Of Servings:
as many as necessary
Preparation Time:
Preparation Time:
1/2 hour

 

 

 

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