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Maple-mustard chicken thighs Recipe

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This recipe for Maple-mustard chicken thighs is from The Burroughs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup spicy brown mustard
2 T brown sugar
3 T maple syrup
2 T yellow mustard
1 T grated onion
1 T cider vinegar
2 t low sodium soy sauce
1/2 t pepper
1 garlic clove, minced
8 bone-in thighs, skinned
1/4 t kosher salt
Cooking spray
Directions:
Directions:
Combine first 9 ingredients. Place half of mixture in zip-lock bag; reserve remaining mixture. Add chicken to bag; seal and chill 1 hour.
Preheat grill to medium high heat.
Remove chicken from bag. Sprinkle with salt. Place chicken on grill coated with cooking spray. Grill 8 minutes on each side or until done. Serve with reserved mustard mixture.

 

 

 

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