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Zucchini Brownies Recipe

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This recipe for Zucchini Brownies is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
2 1/2 c. flour
1/2 c. oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. buttermilk
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. baking powder
1/2 c. cocoa
2 c. zucchini, drained
Directions:
Directions:
Preheat oven to 350 degrees. Cream together butter, oil and sugar. Add eggs one at a time. Blend in vanilla and buttermilk. In another bowl, mix dry ingredients. Add to batter. Mix thoroughly. Add zucchini by hand until mixed in well. Spread in 11x16 pan. Bake for 15-20 minutes. Cool and frost.

 

 

 

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