Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chicken DeVan a la Robyn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken DeVan a la Robyn is from The Holsted Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Per Tray

5-6 Chicken Breasts
4-5 Trees of Broccoli
2 Cans of Cream of Chicken
1 cup Mayo
2 tbsp White Wine
Curry Powder to taste

Cheddar Cheese

1 Onion
1 Bunch Celery
Garlic Powder or garlic clove
Directions:
Directions:
1. Boil chicken with onion and celery, garlic powder, salt and pepper, about 20 minutes.

2. Cut up broccoli and steam about 6 minutes.

3. Mix mayo, cream of Chicken, white wine and curry powder for sauce.

4. Layer chicken, broccoli, sauce and cheese.

5. Bake at 350° for about 20 minutes, covered - cheese should bubble

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!